The latest news on farm happenings.
The seasonal Fry Family Farm Booth serves as the hub of the farm from March to November, and each year we assemble an awesome team to sell our vegetables, guide and educate our community. Fry Family Farm market staff possess an interest in sustainable agriculture, local organic food, and/or cooking. As a point of contact for Fry Family Farm, our staff is trained about the farm's many offerings, in order to communicate with customers. Great customer service skills, an ability to work quickly and efficiently, and a good communication skills are also very important for this position. This position has the opportunity to also work in The Farm Store and our certified organic plant nursery.
The Fry Family Farm booth features local seasonal organic vegetables, fruits, plants, and flowers. We also offer items from The Farm Store like pies, baked goods, jams, specialty sauces, pickled vegetables and fermented items.
The market is open from March until November.
Starting immediately, Fry Family Farm is hiring a full time baker. The Farm Store offers pies, baked goods, jams, specialty sauces, pickled vegetables and fermented items prepared in the on-farm commercial kitchen using recipes that have been in our family for generations...
About the Artists: The Brother Brothers, Adam and David Moss are Identical twin brothers, hailing from Brooklyn, NY. Mark Simos (Allison Krauss, Del McCoury) describes them, "They're the real deal. They know old-time two part harmony from the inside, and that fraternal resonance is there to be clearly heard." Their sound is striking and undeniably captivating. With elements of Appalachian folk, and bluegrass traditions, their songs are laden with near perfect sibling harmonies, compelling writing, and imaginative arrangements. They tour as an acoustic duo: David on cello and guitar, and Adam on the 5-string fiddle
Fry Family Farm Open House Friday August 3rd @ 6:30- 8:00 pm
We have been working hard on an outdoor space and we are so excited to invite you to our open house. Come experience the farm in a new way! Take a peek in the flowering greenhouses, enjoy lawn games, eat delicious brick oven pizza and farm fresh salads! We will also be serving local wines and beer. This is a family friendly affair but please leave your four legged friends at home. Bring a blanket and chairs to picnic on or eat at one of our picnic tables. Please email email@example.com to RSVP.
We are so excited to be teaming up with Jacklily Floral again this year to bring you stunning Mothers Day floral arrangements.
We are now taking pre-orders for Easter.
We will be making Meyer Lemon meringue Tarts and Brown Buttered Pear Tarts along side our large pies.
The Farm Store at Fry Family Farm serves as the main sales hub of the farm year round. We have assembled an awesome team and are looking for one more!
Successful farm store staff will possess an interest in sustainable agriculture, local organic foods, and/or cooking. As a point of contact for Fry Family Farm, The Farm Store staff are trained about the farm’s many offerings, in order to communicate with customers as to how they can become involved with activities within the organization. Great customer service skills, an ability to work quickly and efficiently, and a good team player are very important to this position.
We have put our hearts and soil into this long-held Fry family dream. Please come celebrate the opening of The Farm Store at Fry Family Farm with us on Sunday, August 14th from 10am - 5pm at 2184 Ross Lane in Medford.
The Farm Store is opening! Come on down Sunday August 14th. There will be lots of free food, giveaways and fun to be had for the whole family. Save the Date! We couldn't be more thrilled and hope you can all make it.
We are busy finishing up The Farm Store and hoping to open in August! Some last minute "red tape" has delayed our opening- but we are set to be opening very soon. Please stay tuned. We can't wait to share our new place with all of you!
Fry Family Farm is growing a lot of food, flowers, and plants on the 90 plus acres we have in production this year.
Tomatoes, Zucchini, and Peppers- Oh my! It must be summer! We are happy to have these summery veggies a little early this year, thanks to great weather...